This is where you pay your deposit for a whole lamb.
Deposit is required to set your butcher date.
The deposit will be applied to final total.
Final total is based on hanging weight. ( head , feet , hide , guts removed )
Average hanging weight 75 lbs
Average meat in freezer 40-50 lbs
Custom cut and wrapped
Current prices
$7.50 lbs hanging weight
Includes cut and wrap